Helen's Hot Fudge Sauce

Submitted by NancyB

"This was my grandmother Helen’s recipe. So easy, but yet so good. I give it for gifts – and my kids would kiss each other for this. Warm it up an serve it over ice cream. Or do as my grandmother would do – put a brownie under the ice cream first. Awesome. One recipe makes 2 pints of sauce."

 

• Ready In: 20mins
• Ingredients: 5
• Yields: 2 pints

ingredients

• 6 ounces unsweetened chocolate squares
• 1⁄2 cup butter (do NOT use margarine)
• 2 cups sugar
• 12 ounces evaporated milk
• 1 teaspoon vanilla

directions

1. * Melt the butter and chocolate until blended.
2. * Stir in the sugar slowly until completely mixed.
3. * Add milk s-l-o-w-l-y, stirring constantly.
4. * Add in vanilla – make sure all is blended.
5. * Allow t0 cool slightly. Put in 2 pint jars.
6. * Enjoy!