Hedgehog Meat Loaves

Name: Hedgehog Meat Loaves
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Yield: 4 serving(s)
Ingredients: 1 lb ground beef or 1 lb ground turkey; 1/2 cup uncooked white rice; 1/4 cup chopped onion; 1 (10 3/4 ounce) can condensed tomato soup; 1/2 cup water (approximately, I use 1/2 of empty can to measure); 1 tablespoon Worcestershire sauce; salt & pepper

(5)

Recipe by Chef shapeweaver

This a a great recipe for kids who are learning to cook. When the meat loaves cook, the rice pokes out like hedgehog spikes.

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READY IN: 1hr 25mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

1

lb ground beef or 1 lb ground turkey
¹⁄₂

cup uncooked white rice
¹⁄₄

cup chopped onion
1

(10 3/4 ounce) can condensed tomato soup
¹⁄₂

cup water (approximately, I use 1/2 of empty can to measure)
1

tablespoon Worcestershire sauce
salt & pepper

DIRECTIONS

Mix the ground beef or turkey, rice and onion together-- salt and pepper as you wish.
Form into 8 "hedgehog" shapes, and line the hedgehogs up in a casserole dish.
Mix the soup, water and Worcestershire sauce together and pour it over the hedgehogs.
Cover the casserole dish with foil.
Bake at 350°F for 1 hour and 15 minutes, occasionally spooning sauce over the hedgehogs.
Eat.

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