Heavenly Peanut Butter Pie

Recipe by Ranikabani
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • To make the crust: If the pecans aren't roasted when you buy them, roast them a bit before you start.
  • Make sure they are a golden brown.
  • Grind them finely.
  • Mix them with the rest of the crust ingredients and press into a 9 inch pie plate.
  • Put it in the fridge for about 10 minutes to set.
  • To make the filling: Blend the icing sugar and cream cheese.
  • Add the vanilla and the peanut butter and mix till no streaks are left (well blended).
  • Whip the cream and fold into the peanut butter mixture.
  • Pour the filling into the pie crust and chill till firm.
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