Heath Bar Coffee

Recipe by Outta Here
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 8
    ounces strong rich coffee, hot
  • 1
    ounce english toffee syrup (I use Torani's sugar free)
  • 2
    teaspoons cocoa powder (Hershey's)
  • 4
    ounces milk, steamed or heated (more or less to taste)
Advertisement

DIRECTIONS

  • In a large 12 oz. mug, mix coffee, syrup and cocoa.
  • Add steamed or heated milk to taste and enjoy!
Advertisement