Hearty Sausage and Hash Browns Pie

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READY IN: 1hr 10mins
YIELD: 2 pies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400.
  • CRUST:
  • Mix the beef base into the melted butter.
  • In medium bowl, combine potatoes, butter and bouillon.
  • Spoon potato mixture into 2 lightly greased 10 inch pie plate; press on bottom and up side to rim to form crust. Bake 25 minutes.
  • Reduce oven temperature to 350.
  • SAUSAGE:
  • In large skillet, cook sausage and onion; pour off fat.
  • FILLING:
  • In a bowl mix eggs, and cottage cheese. Stir in drained sausage and onion. Pour into prepared crusts. Top with shredded cheese or American cheese.
  • Bake 30 to 35 minutes or until set. Let stand 5 minutes.
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