Hearty Lasagna (Low Fat)

Recipe by Junebug
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READY IN: 1hr 50mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat a pan with cooking spray.
  • Saute onion and garlic 5 minutes.
  • Add 2 tablespoons parsley and the next 7 ingredients.
  • Bring to a boil.
  • Cover and simmer 15 minutes.
  • Uncover and simmer 20 minutes.
  • Remove from heat.
  • Combine the remaining 2 tablspoons parsley, cottage cheese and the next 3 ingredients in a bowl and mix well.
  • Spread 3/4 cup tomato mixture in the bottom of a 13x9 pan, sprayed with vegetable spray.
  • Arrange 4 noodles over tomato mixture.
  • Top with 1/2 cottage cheese mixture, 2 cups tomato mixture and 2/3 cup provolone.
  • Repeat layers, ending with noodles.
  • Cover and bake at 350 degrees for about 1 hour.
  • Sprinkle with remaining provolone and bake uncovered til cheese is melted, about 10 minutes.
  • Let stand 10 minutes before serving.
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