Hearty Chicken & Noodles

Recipe by Judy81350
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READY IN: 1hr 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place chicken cubes, water, onion, celery leaves, parsley, bouillon, thyme, pepper, and bay leaf in a large Dutch oven. Bring to a boil then simmer for 20 minutes
  • Add the noodles, carrots, and sliced celery. Return to boiling.
  • Simmer covered for 20-25 minutes or until noodles are almost tender.
  • Stir in 1 1/2 cups milk and peas.
  • Combine 1/2 cup milk and the flour until smooth. Stir into noodle mixture. Cook and stir until thickened and bubbly.
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