Heart Healthier Macaroni & Cheese

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READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put dry macaroni in a greased 9x13 casserole. Dot with margarine.
  • Spoon cottage cheese over macaroni, spreading evenly.
  • Pour boiling water evenly over all. Top with the slices of cheese.
  • Bake at 350 for 35 to 40 minutes.
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RECIPE MADE WITH LOVE BY

@redwine
Contributor
“Fast and easy, as no precooking of macaroni is required. Lower fat items and no salt added make this dish somewhat better than others for those watching fat/sodium intake. Regular or low fat, the choice is yours. Kids seem to like this one. It's good served with a green vegetable such as broccoli. Salt & pepper to taste if desired.”