Healthy Spicy Shrimp and Scallop Skewers

This is a very healthy recipe that is very spicy and great for seafood lovers.

Ready In:
9mins
Serves:
Yields:
Units:

ingredients

directions

  • Thaw any meat as necessary. If fresh, proceed to the next step.
  • Mix together the salt, pepper, cayenne, and garlic.
  • Align shrimp and scallops every other onto 4 skewers or 1 skewer per person.
  • Brush the shrimp with the olive oil. Use more if you would like a more bold and juicy flavor, but stick to minimal amounts if you would like a lower calorie meal.
  • Sprinkle the spice seasoning mix over each side of the skewers.
  • Squeeze the lemon juice over one side of the skewers.
  • Grill them over medium to medium-high heat until the meat is cooked through. About 2-3 minutes per side.
  • Add Tabasco sauce to your likening and garnish with some sliced grilled lemons.
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"This is a very healthy recipe that is very spicy and great for seafood lovers."
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  1. Eating for life
    This dish was awesome! I was a little skeptical at first because I have never had just seafood on a kabob and not add meat or veggies with it. I thought it might taste fishy. Nothing like that. It was very spicy, of course I added double the spice because what was on here was not enough for my 3 full skewers. I had to drink 3 glasses of water through this meal. My husband and I talked the whole meal about how wonderful it is. Definately will be making this again. Thanks so much for sharing this!!! Perfect with a side of whole grain noodles with a little olive oil, garlic and parsley. Yum!!
    Reply
  2. Loveseatinghealthy
    This is a very healthy recipe that is very spicy and great for seafood lovers.
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