was working with another student on creating a healthy shrimp taco for a school assignment and this is what we came up with.
Serving Size: 1 (366) g
Servings Per Recipe: 4
Calories: 1237.6
Calories from Fat 1085 g 88 %
Total Fat 120.6 g 185 %
Saturated Fat 20.5 g 102 %
Cholesterol 202.5 mg 67 %
Sodium 350.9 mg 14 %
Total Carbohydrate 10.5 g 3 %
Dietary Fiber 1.6 g 6 %
Sugars 3.5 g 13 %
Protein 31.3 g 62 %