Healthy Protein Pumpkin Cheesecake

Recipe by Darrinw2001
READY IN: 46mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • preheat oven to 400f degrees.
  • in large bowl combine ricotta cheese, pumpkin, maple syrup, splenda, pumpkin pie spice, vanilla, and protein powder. mix well.
  • pour mixture into pie shell and smooth out with spoon or spatula
  • bake for 30 to 40 minutes until filling is set.
  • let cool for 15 minutes. Refrigerate for a least 2 hours before serving.
  • serve with a tbsp of the cool whip and enjoy!
Advertisement