Healthy Pasta Salad
A great and nutritious party salad-even for vegetarians!
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INGREDIENTS
Nutrition- 24ounces whole wheat fusilli
- 1⁄2chopped red bell pepper
- 1cup chopped broccoli
- 1cup chopped carrot
- 1⁄3cup chopped onion
- 2 1⁄4
- 2⁄3cup fat-free Italian salad dressing
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DIRECTIONS
- Boil pasta until al dente (about 10 minutes.).
- Add tablesppon of salt and tablespoon of olive oil.
- Drain pasta after fully cooked.
- Let pasta cool.
- Add bell pepper, broccoli, carrots, onions, and olives.
- Add dressing, toss, and serve!
- Dressing might need to be added later.
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