Healthy Grilled Sweet Potato Steak Fries

Recipe by GoldsmithLissa
READY IN: 37mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Put potatoes in cold water with 2 Tbs. salt. Bring to boil over medium-high heat. Cook until tender when pierced with knife but still firm (about 25 mins). Drain.
  • When cool enough to handle, cut lengthwise into 8 slices.
  • Heat grill to high.
  • Brush potatoes with oil. Season.
  • Grill until golden brown and cook through (about 2-3 minutes).
  • Dust w/ Spenda (and brown sugar, if desired). Serve hot.
Advertisement