Healthy Fruit Muffins

Recipe by Seasoned Cook
READY IN: 24mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Crush all cereal. Combine all dry ingredients and set aside.
  • Chop fruit cocktail, reserving juice. Mix with chopped cherries.
  • Beat eggs and mix with Splenda, oil, vanilla, and buttermilk. Add fruit and juice of fruit cocktail.
  • Blend with dry ingredients and fill greased muffin tins to 2/3 full.
  • Bake at 375 degrees for 12 to 14 minutes. Freezes well.
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