Healthy French Fries

Name: Healthy French Fries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 30 french fries, 2 serving(s)
Ingredients: 2 yukon gold potatoes; 2 tablespoons olive oil; 2 teaspoons salt

(3)

Recipe by packeyes

Much much healthier than fast-food fries and just as good (if not better!)

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READY IN: 45mins

SERVES: 2

YIELD: 30 french fries

UNITS: US

INGREDIENTS

Nutrition

2

yukon gold potatoes
2

tablespoons olive oil
2

teaspoons salt

DIRECTIONS

Slice the pototoes into thin rectangles that look like french fries.
Toss with olive oil.
Put in baking pan and lightly salt.
Bake at 400 for 30 minutes.
About halfway through baking time flip the french fries over to crisp on both sides. With about five minutes left I turn the broiler on to crisp up the fries more.
Once done I like to put in a bowl with paper towels to drain some of the oil.
Enjoy.

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