Healthy Chicken Nuggets

READY IN: 30mins
SERVES: 3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the quinoa in a pan of boiling water (according to the pack instructions).
  • Preheat oven to 210C/410°F.
  • Add the flour to a bowl, then add the egg and water to a separate bowl and whisk. Place the cooked quinoa in another bowl.
  • Coat each chicken piece in the flour, then the eggs, then the quinoa and finally place on a baking tray.
  • Bake for 20 minutes (until golden) and serve!
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