Healthy Buttermilk Herb Salad Dressing

Submitted by janem123

"From the American Heart Association. Cook time includes chilling time."

 

• Ready In: 1hr 15mins
• Ingredients: 11
• Serves: 16

ingredients

• 2 tablespoons reduced-calorie mayonnaise
• 3⁄4 cup low fat cottage cheese
• 1⁄3 cup low-fat buttermilk
• 1 1⁄2 tablespoons onions, finely chopped
• 1 teaspoon dill
• 1 teaspoon basil
• 1⁄2 teaspoon oregano
• 2 tablespoons fresh parsley, finely chopped
• 1⁄8 teaspoon salt
• 1⁄4 teaspoon garlic powder
• 1 dash hot pepper sauce

directions

1. In a blender or food processor, combine mayonnaise, cottage cheese, buttermilk, and onion.
2. Process until smooth. Add remaining ingredients and process 10 seconds more.
3. Cover and refrigerate. Chill at least 1 hour before serving.

Reviews

[Mandi c.]

I was hoping for a more healthy dressing recipe. Unfortunately, the texture was something I could not get around. Sorry.

 

[Andi Longmeadow Farm]

This was a very nice dressing that had lots of taste and and between eating a salad and dipping it in veggies the next day all gone except for the empty Mason jar. All the ingredients went together perfectly and I wouldn't change anything, except I added ground black pepper to mine. Perfect and not overpowering. The hot pepper sauce added just the right balance and depth of flavor. Thanks janem!