Healthy Breakfast Sandwich With Avocado and Egg

Recipe by SkinniFries
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    whole wheat pita bread or 4 slices multi-grain bread
  • 1
    avocado, lightly mashed
  • 4
    hard-boiled eggs (thinly sliced, whites only, save the yolks for another use)
  • salt and pepper (optional)
  • 2
    tablespoons salsa (optional)
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DIRECTIONS

  • Cut pitas in half and slit open to form a pocket, then toast (or toast slices of bread).
  • Spread 1/4 of the mashed avocado inside of each pita half or on each bread slice.
  • Top with sliced egg white, salt and pepper, and salsa if desired.
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