From Vegweb.com, I altered this from a cheesecake recipe. It called for 1 tablespoon of vanilla or almond extract, I cut it to 2 teaspoons since it seemed a bit much. Doing 1 teaspoon of each would also probably have a pleasant flavor.
Serving Size: 1 (131) g
Servings Per Recipe: 6
Calories: 158.3
Calories from Fat 23 g 15 %
Total Fat 2.6 g 3 %
Saturated Fat 0.3 g 1 %
Cholesterol 0 mg 0 %
Sodium 16.6 mg 0 %
Total Carbohydrate 29.2 g 9 %
Dietary Fiber 0.3 g 1 %
Sugars 26 g 103 %
Protein 4.8 g 9 %