Healthified Party Pizza Appetizers

READY IN: 30mins
SERVES: 15
YIELD: 45 slices
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C). Line a medium baking sheet with aluminum foil.
  • Arrange cocktail rye bread slices in a single layer on the prepared baking sheet.
  • Place ground sausage in a skillet. Cook over medium high heat until evenly brown. Drain (if necessary - mine had no fat) and return to pan.
  • Dump in the mushrooms, Worcestershire, ketchup, oregano, garlic powder, hot sauce and the cubed cheese; decrease heat to medium and stir until melted.
  • Place approximately 1.5 tablespoons of the mixture on each slice of cocktail bread and spread slightly (but don't put it all the way to the edge to avoid runoff).
  • Bake in the preheated oven 10 to 15 minutes, or until lightly browned and crisp.
  • Feel free to freeze these AFTER baking for serving later - they are awesome heated from the freezer too!
Advertisement