Hawaiian Marshmallow Dessert

Recipe by wicked cook 46
READY IN: 34mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine crumbs, sugar and melted butter and press into a 9 inch pie plate or a 9x9 pa. Bake at 350 for 8 minutes.
  • Melt the marshmallows with the ½ cup of pineapple juice over low heat until melted. Refrigerate until slightly thick for about 45 minutes this will separate.
  • Mix well then fold in pineapple and Dream whip. Pour into prepared crust and chill for 4 hours.
Advertisement