Hawaiian Kona Chocolate Sauce

Recipe by HeatherFeather
READY IN: 15mins
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a saucepan, cook and stir coffee and chocolate over low heat until melted.
  • Stir in sugar and butter until dissolved/melted.
  • Remove fromt he heat and stir in vanilla.
  • Serve as a garnishing sauce for desserts or over ice cream.