Hawaiian Coleslaw
- Ready In:
- 5mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 2 cups shredded cabbage
- 1 cup crushed pineapple, drained
- 4 tablespoons mayonnaise
- 4 teaspoons orange juice
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon white pepper
- 1⁄8 teaspoon nutmeg
directions
- Combine cabbage and pineapple in a medium bowl. Set aside.
- Combine mayo and remaining ingredients in a small bowl. Add to cabbage mixture, tossing to combine. Cover and chill.
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RECIPE SUBMITTED BY
I am a 24 year old college student at UT Martin, where I am studying political science. I have always enjoyed all things governmental. I have a miniature dachshund named Dory,and I absolutely adore her! I am very family-oriented, which is good because I come from a LARGE family! I have strong southern women in my family who have helped me establish a strong core as well, not to mention they are fabulous cooks!