Hawaiian Chicken Salad

Recipe by Chef mariajane
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, combine the chicken, celery, mayonnaise and almonds and mix well.
  • Gently fold in the mandarin oranges, pineapple tidbits, green and purple grapes and mango.
  • Refrigerate for 1 hour to let flavors incorporate a little.
  • Place on a bed of lettuce and serve or serve as an appetizer on individual lettuce cups.
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