Hawaiian Chess Pie

Recipe by Chef Hoosier
READY IN: 1hr 5mins
SERVES: 4-16
YIELD: 2 pies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • PREPARATION:
  • cream butter and sugar add in eggs one at a time then vanilla then pineapple and coconut then starch pour in to pie shell.
  • bake in preheated 325° oven until set, about 35-50 minutes, or until a knife inserted near center comes out clean or pie is no longer jiggly in middle.
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