Hasty Hots
This is a quick, easy appetizer that you probably already have the ingredients on hand. This comes from an old (circa 1972) Sunset Cook Book of Favorite Recipes.
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READY IN: 25mins
YIELD: 24 canapes
UNITS: US
INGREDIENTS
Nutrition- 1⁄2cup grated parmesan cheese
- 6tablespoons mayonnaise
- toast rounds or sliced French bread
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DIRECTIONS
- Chop green onions fine.
- Add grated cheese and enough mayonnaise to make a spread of fairly firm consistency.
- Toast one side of bread rounds or sliced French bread.
- Spread mixture on untoasted side and put under broiler just until bubbly.
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