Hash Browns Casserole

"A old favourite from my best friend's mother!"
 
Hash Browns Casserole created by Parsley
Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Mix sour cream and soup together in a large bowl.
  • Add cheese, onion, salt and pepper.
  • Fold in hash browns and mix thouroughly.
  • Cook at 350 degrees for 50 minutes.
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  1. HockeyChick1979
    Came out very well! Good tasting for such a simple recipe. The only thing I might do differently next time is perhaps cook the onions slightly - just a bit too crunchy for our tastes. Will definitely make again sometime.
     
  2. Parsley
    Hash Browns Casserole Created by Parsley
  3. Parsley
    You can't go wrong with this. It's a great potato side dish for pretty much anything, and just as great for picnic/potlucks. I made this as written, thawing my hashbrowns first. IMO, you could reduce the fat even further by halving the amount of butter. I think it would still be moist, cheesy and yummy. Thanx!
     
  4. Lace8581
    This was a good low fat alternative to one of my favorites at Cracker Barrel
     
  5. Pamelashart
    A old favourite from my best friend's mother!
     
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