Hash Brown Bake

Recipe by morgainegeiser
READY IN: 1hr 20mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425 degrees.
  • Thaw potatoes between layers of paper towels to remove excess moisture. Press into bottom and up sides of an ungreased 9-inch pie plate; drizzle with butter.
  • Bake for 25 minutes until lightly browned; cool on wire rack for 10 minutes.
  • Combine ham, cheese and red and green peppers; spoon into potato shell.
  • Combine eggs, milk, salt and pepper, stirring well. Pour over ham mixture.
  • Bake at 350 degrees for 25 to 30 minutes or until set. Let stand for 10 minutes before serving.
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