Harvest Oatmeal Chocolate Chip Cookies

Recipe by PrincessNoKnot
READY IN: 40mins




  • Preheat oven to 350 degrees F.
  • Combine flour, baking powder, baking soda and salt in a small bowl and mix well. Set aside.
  • Cream together the brown sugar and butter until well combined.
  • Add the eggs one at a time, beating well after each.
  • Mix in the molasses, milk and vanilla.
  • Take one cup of the rolled oats and grind them in a blender or food processor until it is the consistency of coarse flour.
  • Add the ground oats and the remaining cup of rolled oats to the butter mixture and mix well.
  • Now add the flour mixture and mix until combined.
  • Stir in the chocolate chips until evenly distributed throughout the dough.
  • Using a 1/4 cup scoop (my standard size ice cream scoop works well for this) or a measuring cup, scoop the dough onto ungreased cookie sheets 3 inches apart.
  • Bake for 12-13 minutes until the edges are just starting to brown.
  • Remove from oven and cool two minutes on cookie sheets.
  • Remove from cookie sheets to cool completely on racks.