Harvest Cake

Recipe by Kim127
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Place cake mix in bowl.
  • Substitute apple cider for whatever the water amount is that the cake box requires.
  • Add eggs as required by cake mix.
  • Mix well.
  • Once batter is moist and mixed well, add pumpkin.
  • Pour half of the batter into a greased and floured bundt pan.
  • Sprinkle nuts, brown sugar and cinnamon over batter.
  • Add remaining batter on top.
  • Cook according to mix directions for bundt pan, about 30 to 35 minutes.
  • Serve with whipped cream.
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