Harry Potter's Chocolate Covered Frogs
- Ready In:
- In a double broiler melt the chips and butter, whisking until smooth.
- With a clean paint brush "paint" chocolate on the top of frogs.
- Let dry, flip and paint the other side.
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I didn't want to bring the rating down in case I was the reason this recipe didn't work so well. I couldn't get the chocolate to be smooth enough at first, so I added more margarine until it became a better consistency, but I still couldn't "paint" it on as smoothly as I had imagined it to be. I figure that might be because it was chocolate chips instead of something like dipping chocolate. Well, they taste good, and I ended up covering the underside with chocolate so the upperside helped them still look like frogs. I also added chocolate eyes to the frogs. They are still cute, just not the way I imagined them to be. I also think that my use of margarine might have been my problem in this recipe. Maybe butter works and margarine doesn't. Wouldn't be the first time that was true.