Harlequin Dip
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
2 cups
ingredients
- 2 (4 ounce) cans chopped green chilies, drained
- 2 (4 1/2 ounce) cans chopped black olives, drained
- 3 tomatoes, chopped
- 4 green onions, chopped
- 2 tablespoons wine vinegar
- 1 tablespoon oil
- salt and pepper
directions
- Combine all ingredients and mix well.
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Reviews
-
While visiting friends in Albuquerque, I made this dip for our happy hour. What a lovely fresh-tasting dip. I used Roma tomatoes but only 2 green onions because that is all I had. It was perfect! This is a quick and easy dip to prepare and ohhhh so good. Thanks again, Chicagopm for yet another great reacipe.
RECIPE SUBMITTED BY
Chicagopm
chicago, 52