This is a nice "shell" sauce that is easy to make and hardens when put on ice cream.
Serving Size: 1 (46) g
Servings Per Recipe: 6
Calories: 284.4
Calories from Fat 227 g 80 %
Total Fat 25.3 g 38 %
Saturated Fat 11.1 g 55 %
Cholesterol 20.3 mg 6 %
Sodium 70.7 mg 2 %
Total Carbohydrate 18.1 g 6 %
Dietary Fiber 1.7 g 6 %
Sugars 15.5 g 61 %
Protein 1.3 g 2 %