Happy Beets

Happy Beets created by GrandmaIsCooking

Actually my mother used this recipe (except for the vodka--my contribution). Pennsylvania women have used it for years (except for the vodka).

Ready In:
8mins
Serves:
Units:

ingredients

directions

  • Bring saved liquid to a boil.
  • Add cornstarch, salt, vinegar, and sugar.
  • Simmer until thickened and bubbles.
  • Add sliced beets to sauce (add vodka at this time).
  • Heat for three minutes.
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RECIPE MADE WITH LOVE BY

@Lee Lee
Contributor
@Lee Lee
Contributor
"Actually my mother used this recipe (except for the vodka--my contribution). Pennsylvania women have used it for years (except for the vodka)."

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  1. rosslare
    Just what I have been looking for! Like instant pickled beets in thickened cider vinegar and sugar brine. The balance of sweet & sour is perfect. Will try the vodka next time.
  2. Borealis Beegirl
    Great recipe, gives it a sweet and sour taste. I used raw beets, sliced and boiled.
  3. GrandmaIsCooking
    Happy Beets Created by GrandmaIsCooking
  4. sophiatruman
    quick. easy. and addictive! Made this recipe for dinner with my parents-in-law. I couldn't stop tasting the glaze - delicious. Didn't have the vodka, so I tried with a half ounce of Brandy - great flavor!
  5. Lee Lee
    Actually my mother used this recipe (except for the vodka--my contribution). Pennsylvania women have used it for years (except for the vodka).
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