Hap Towne's Stewed Raisins

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READY IN: 12mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Place raisins in a heavy saucepan.
  • 2. Barely cover with water and bring to a boil over high heat.
  • 3. Turn heat down to medium and cook until water is below first row of raisins.
  • 4. Add butter, stirring until melted. Mix flour and sugar and add to raisins.
  • 5. Cook 2 minutes more, stirring. (If watery, bring back to a boil; if stiff, add water).
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