Hamburger Sliders

"This makes a quick high-protein, low-carb lunch that can be eaten with bread or rice, or eaten with a side salad or slaw for those of us watching our carbs."
 
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Ready In:
30mins
Ingredients:
7
Yields:
4 cups
Serves:
4
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ingredients

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directions

  • Cook hamburger, breaking into pieces until you see no pink.
  • Add minced garlic and sautee for 1 minute.
  • Add onion and pepper strips and saute for 2 minutes.
  • Salt and pepper to taste.
  • Melt the cheese on top of the dish and divide between four people.
  • This will make eight sliders if eaten with rolls. This can be topped with a bit of hot sauce or tomato sauce for an extra kick.

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