Hamburger Ramen Stir-Fry

Submitted by Andtototoo

"An economical and quick stir-fry."

 

• Ready In: 25mins
• Ingredients: 5
• Serves: 2

ingredients

• 3 tablespoons oil
• 2 -3 cups diced cabbage
• 1⁄2 carrot, minced
• 1⁄2 lb ground beef
• 2 (3 ounce) packages ramen noodles

directions

1. In a large nonstick frying pan put the oil, cabbage and carrot pieces. Heat over medium-high heat, stirring until the cabbage starts to wilt.
2. Add the ground beef and stir-fry until the pink is gone.
3. Meanwhile, fill a medium-size saucepan 2/3 full with water and heat over high heat. Once the water starts boiling, add the two packages of ramen noodles. Cook, stirring occasionally, about 2 or 3 minutes. Drain.
4. Add the drained noodles to the hamburger mixture. Add the two seasoning packets, and stir until well mixed.
5. Optional: Sprinkle with soy sauce if desired.
6. Note: I usually break each noodle package into 3-4 large chunks before adding it to the boiling water. Also good with peas and carrots instead of the cabbage.