Hamburger Healthier

Recipe by ratherbeswimmin
READY IN: 42mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat the oil in a large, deep skillet or pot (4 quarts) with a lid over med-high heat.
  • Add the beef and onion and cook until no longer pink and the onion is softened, breaking up the meat with a wooden spoon, about 5 minutes.
  • Add the garlic and cook 1 minute more.
  • Stir in the chili powder, salt, and black pepper until incorporated.
  • Add the broccoli, tomatoes, tomato sauce, macaroni, and water; stir to combine well, and bring to a boil.
  • Decrease heat to medium low, cover, and cook until the pasta is tender, 10-12 minutes; taste and adjust seasoning.
  • Serve garnished with parsley.
  • 520 calories per 2 1/2 cup serving.