Hamburger Crumble

Submitted by Shelli

"Mom's recipe......good old comfort food!"

 

• Ready In: 25mins
• Ingredients: 6
• Serves: 4

ingredients

• 1 tablespoon butter
• 1 small onion, diced
• 1 lb hamburger
• 1⁄4 cup flour
• 2 cups milk
• salt and pepper

directions

1. Brown onion in butter.
2. Add hamburger and cook unitl browned.
3. Drain fat.
4. Stir in flour and then milk.
5. Heat until it bubbles.
6. Season with salt and pepper to taste.
7. Serve over noodles or mashed potatoes.
8. Note-- if gravy is too thin for your taste, you may thicken with 1 tablespoon cornstarch.

Reviews

[Darlene Summers]

Shelli,This was a quick and easy lunch for us yesterday,and it was also delicious.We had t over Egg noodles, with little cobs of corn,and a cucumber salad.Yum.Thanks, Darlene

 

[Auntie Jan]

This is known as s--t on a shingle around here and we serve it over toast,kids love it and its a quick simple meal too.

 

[bubblegirl]

I`m sorry,i thought i had already rated this,guess not....i loved this recipe,it could almost be called a cheaters strganoff,but without the mushrooms,it was very easy to make & tasted great.Thanks for posting Shelli.

 

[Ginga]

Had this for dinner, but tasted pretty plain - it was very easy to make, but I'll stick with Stroganoff.