Hamburg Casserole

Recipe by Mimi in Maine
READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Fry the chopped onion in a little fat till mostly done.
  • Add the hamburg and fry till done, breaking up into pieces.
  • Add the soup, mustard, catsup, salt, and pepper.
  • Simmer for a few minutes.
  • Serve over mashed potato, etc.
Advertisement