Ham Steak With Apples & Cranberries

Name: Ham Steak With Apples & Cranberries
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 2/3 cup apple cider or 2/3 cup apple juice; 1 tablespoon brown sugar; 2 tablespoons fresh lemon juice; 1 1/2 teaspoons Dijon mustard; 1 1/2 teaspoons cornstarch; 1 tablespoon butter; 1 lb ham steak, cut into 4 portions; 2 green onions, chopped; 1 apple, peeled cored and diced; 1/4 cup dried cranberries or 1/4 cup raisins

(1)

Recipe by conniecooks

Comfort food that is quick and easy to prepare

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READY IN: 30mins

SERVES: 4

UNITS: US

INGREDIENTS

Nutrition

²⁄₃

cup apple cider or 2/3 cup apple juice
1

tablespoon brown sugar
2

tablespoons fresh lemon juice
1 ¹⁄₂

teaspoons Dijon mustard
1 ¹⁄₂

teaspoons cornstarch
1

tablespoon butter
1

lb ham steak, cut into 4 portions
2

green onions, chopped
1

apple, peeled cored and diced
¹⁄₄

cup dried cranberries or 1/4 cup raisins

DIRECTIONS

In a measuring cup combine apple cider, brown sugar, lemon juice, dijon Mustard, & cornstarch until smooth.
In a large non-stick skillet heat butter over medium high heat.
Brown ham on both sides.
Set aside on plate & keep warm.
Reduce heat to medium.
Add liquid mixture, green onions, apple and cranberries.
Cook and stir until sauce thickens.
Return ham to skillet and cook for 1 -2 minutes or until heated through.

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