Ham Steak With Apples & Cranberries

Submitted by conniecooks

"Comfort food that is quick and easy to prepare"

 

• Ready In: 30mins
• Ingredients: 10
• Serves: 4

ingredients

• 2⁄3 cup apple cider or 2/3 cup apple juice
• 1 tablespoon brown sugar
• 2 tablespoons fresh lemon juice
• 1 1⁄2 teaspoons Dijon mustard
• 1 1⁄2 teaspoons cornstarch
• 1 tablespoon butter
• 1 lb ham steak, cut into 4 portions
• 2 green onions, chopped
• 1 apple, peeled cored and diced
• 1⁄4 cup dried cranberries or 1/4 cup raisins

directions

1. In a measuring cup combine apple cider, brown sugar, lemon juice, dijon Mustard, & cornstarch until smooth.
2. In a large non-stick skillet heat butter over medium high heat.
3. Brown ham on both sides.
4. Set aside on plate & keep warm.
5. Reduce heat to medium.
6. Add liquid mixture, green onions, apple and cranberries.
7. Cook and stir until sauce thickens.
8. Return ham to skillet and cook for 1 -2 minutes or until heated through.

Reviews

[waynejohn1234]

Made this for dinner tonight and was pleasantly surprised. Next time I will use a sweeter apple (used Granny Smith) because the lemon was quite tart. Also, next time I will add a couple of tablespoons of heavy cream to make a smoother mixture. It is certainly going into my files to stay.