Ham & Pineapple Bake
- Ready In:
- 1. Heat oven to 400°F Spray 9-inch glass pie plate with cooking spray.
- 2. Sprinkle ham, pineapple and onions in pie plate. In medium bowl, stir Bisquick mix, milk, eggs and mustard until blended; pour over ham mixture.
- 3. Bake uncovered about 25 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 3 to 4 minutes longer or until cheese is melted.
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