Ham & Pea Alfredo Pasta

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READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1.) Fry Mushrooms, Onions, and Garlic until just soft in your favorite oil until just soft.
  • 2.) Remove from heat and place in a bowl with Ham and Peas which you will add to the sauce later.
  • 3.) On medium low heat, melt Butter and Cream Cheese. Stir to combine and then add Whipping Cream.
  • 4.) Turn heat to medium and bring to a soft boil. Add Ham and Pea mixture and bring to a soft boil again. Reduce to simmer and bring your pasta water to a boil.
  • 5.) Boil pasta till al dente. Drain and serve with covered with Alfredo sauce.
  • 6.) Finish with fresh ground nutmeg or garnish of your choice.
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