Ham Casserole

Recipe by Denise in NH
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make a white sauce of butter, flour, milk and salt.
  • Melt butter; add Italian seasoning and croutons and brown; reserve a few croutons for topping.
  • In baking dish that has sprayed with cooking spray, alternate layers of ham, eggs, mushrooms and croutons.
  • Pour white sauce over layers and top with reserved croutons.
  • Bake at 350 for 30 minutes.
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