An easy supper dish that is great for using up leftover ham.
Serving Size: 1 (225) g
Servings Per Recipe: 6
Calories: 399.6
Calories from Fat 251 g 63 %
Total Fat 28 g 43 %
Saturated Fat 14.3 g 71 %
Cholesterol 90.5 mg 30 %
Sodium 394.8 mg 16 %
Total Carbohydrate 17.2 g 5 %
Dietary Fiber 1.9 g 7 %
Sugars 2 g 8 %
Protein 20.7 g 41 %