Ham Breakfast Casserole
This breakfast is energy filled for the busy day ahead.
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INGREDIENTS
Nutrition- 8slices white bread (or any bread you like)
- 1
- 1⁄2cup sliced mushroom
- 3⁄4
- 4
- 1 1⁄3cups milk
- 1teaspoon dried onion flakes
- 1teaspoon dried parsley flakes
- 1⁄2teaspoon lemon pepper
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DIRECTIONS
- Spray 8 X 8 baking dish with cooking spray.
- Place 4 slices of bread in prepared baking dish.
- Sprinkle ham, mushrooms, and chees over top.
- Cover with 4 slices of bread.
- In a medium bowl, combine eggs and skim milk.
- Add onion flakes, parsley flakes, and lemon pepper.
- Mix well to combine.
- Evenly pour egg mixture over bread.
- Cover and refrigerate for at least 1 hour or overnight.
- Uncover and bake at 350 F for 1 hour.
- Place baking dish on a wire rack and let set for 5 minutes.
- Cut into 4 servings.
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