Ham Balls in Cranberry-Orange Sauce

Name: Ham Balls in Cranberry-Orange Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 90 ham balls
Ingredients: 2 lbs cooked ham, ground; 2 cups breadcrumbs; 1/2 cup milk; 1 teaspoon prepared mustard; 2 teaspoons horseradish; 2 eggs; 1/2 cup sugar; 2 tablespoons cornstarch; 1/4 cup vinegar; 1 (1 lb) can cranberry sauce; 1 cup diced orange

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Recipe by Theresa P

I got this recipe out of an old Junior League cook book in my collection. I have never made this, but I am looking forward to giving it a try. Sounds good for the holidays.

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READY IN: 40mins

YIELD: 90 ham balls

UNITS: US

INGREDIENTS

Nutrition

Ham balls
2

lbs cooked ham, ground
2

cups breadcrumbs
¹⁄₂

cup milk
1

teaspoon prepared mustard
2

teaspoons horseradish
2

eggs
Sauce
¹⁄₂

cup sugar
2

tablespoons cornstarch
¹⁄₄

cup vinegar
1

(1 lb) can cranberry sauce
1

cup diced orange

DIRECTIONS

Ham Balls: Mix all ingredients for ham balls together and form into 1-inch balls.
Bake at 375°F for 15-20 minutes.
Sauce: Mix first four ingredients.
Stir in cranberry sauce and orange; heat until cranberry sauce melts.
Pour over ham balls.
Keep warm in chaffing dish or crock pot.

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