Ham and Sweet Corn Fritters Aust Ww 5.5 Pts

I love these very much. I usually have them as a side dish.

Ready In:
13mins
Serves:
Units:

ingredients

directions

  • Place the flour in a medium mixing bowl.
  • Combine the eggs and milk.
  • Stir egg mixture into the flour with the corn, ham, cheese, mustard and shallot.
  • Mix well.
  • Coat a medium frying pan with cooking spray heat and drop 1/4 cup portions of the batter onto the pan.
  • Cook on low for 2-3 mins on each side until golden.
  • Serve with the chutney.
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RECIPE MADE WITH LOVE BY

@Sonya01
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@Sonya01
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"I love these very much. I usually have them as a side dish."
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  1. Sydney Mike
    Made these according to the recipe ~ THESE FRITTERS ARE GREAT! I did serve them with a chutney, but they taste just great on their own! Without the ham they'd makd a nice addition to a medley of veggie dishes for my son & his wife! Thanks for sharing! [Tagged, made & reviewed in Beverage Tag]
    Reply
  2. Sonya01
    I love these very much. I usually have them as a side dish.
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