Ham and Sauerkraut Salad

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READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Rinse sauerkraut in a colander and drain well. Place in serving bowl.
  • Add ham, celery, green pepper and onion.
  • Combine sugar, and vinegar in a small bowl. Stirr untill sugar is almost dissolved. Add apples and toss well, pour over sauerkraut.
  • Toss and season to taste with salt and pepper.
  • Serve chilled.
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