Ham and Mozzarella Sticks

READY IN: 40mins
SERVES: 12
YIELD: 12 sticks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350. Line a baking sheet with parchment paper: set aside.
  • Wrap each string cheese stick in 2 slices of ham, being sure to secure ends.
  • Unroll phyllo dough. Brush 1 sheet evenly with melted butter. Top with a second sheet of phyllo, brushing evenly with butter. Roll prepared cheese in butter phyllo sheets, being sure to secure tightly.
  • Brush tops and sides with melted butter. Tear 1 phyllo sheet into strips, and layer strips onto buttered sticks. Repeat procedure with remaining prepared cheese stick, ham, phyllo, and butter.
  • Place on prepared baking sheet, and bake for 20 minutes, or until lightly browned.
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